Hosted by Angela Cronje PhD MEng
ROOTS Organics Ltd
The main focus of this training course will be on feedstock preparation and characterisation (understanding / interpreting lab test results), the impact on the AD process design and performance, and impact on the digestate characteristics.
PROGRAMME
9:00 – Welcome
Introductions and overview
9:15 – Feedstock types and preparation
Suitable for AD and tricky ones
10:00 – Feedstock composition
Understanding lab test results and using the information in practice
10:45 – Break
11:00- Impact on AD
How feedstocks affect process design and performance
11:30 – Impact on Digestate quality
How feedstocks affect the characteristics of digestate
12:00 – Discussion
Open session Q&A
